Recipe Categories
Summer Pasta
4 WW Points Plus+ Per Serving
Ingredients:
3 tbsps red wine vinegar
8 ozs angel hair spaghetti, cooked and drained
2 tbsps olive oil
6 ozs fresh tomatoes, seeded and chopped
3 tsps garlic, minced
4 ozs mozzarella cheese, shredded
1 tsp salt
2 tsps basil
1/8 tsp black pepper
Directions:
To prepare vinaigrette, combine vinegar, oil, garlic, salt, and black pepper in a small bowl. Mix well. Chill until ready to serve. When ready to serve, combine cooked spaghetti, tomatoes, cheese, basil, and parsley. Pour vinaigrette over pasta mixture until well coated.
Makes 8 Servings
Nutritional Info Per Serving: Calories 152; Total Fat 5 g; Protein 5 g; Cholesterol 3 g; Carbs 23 g; Sodium 330 mg; Fiber 1 g; WW Points Plus+ 4
3 tbsps red wine vinegar
8 ozs angel hair spaghetti, cooked and drained
2 tbsps olive oil
6 ozs fresh tomatoes, seeded and chopped
3 tsps garlic, minced
4 ozs mozzarella cheese, shredded
1 tsp salt
2 tsps basil
1/8 tsp black pepper
Directions:
To prepare vinaigrette, combine vinegar, oil, garlic, salt, and black pepper in a small bowl. Mix well. Chill until ready to serve. When ready to serve, combine cooked spaghetti, tomatoes, cheese, basil, and parsley. Pour vinaigrette over pasta mixture until well coated.
Makes 8 Servings
Nutritional Info Per Serving: Calories 152; Total Fat 5 g; Protein 5 g; Cholesterol 3 g; Carbs 23 g; Sodium 330 mg; Fiber 1 g; WW Points Plus+ 4